Garlic,cheese and thyme Irish soda bread

imageYesterday,I ran out of bread and I didn’t want to make the usual bread,I wanted to experiment again with a new recipe… So,while Anna was catching some Z’s( I love this expression!) and finally,I found some time to relax and put myself together,I found on the internet a gluten free soda bread recipe  from Betty Crocker..I loved the bread was looking like ,but I didn’t want any sweetness into it.

I added:

  • 1/2 tsp garlic powder
  • 1 1/2 cup all purpose GF flour ( I used Pamela’s Artisan Flour Blend)
  • 1 tsp fresh thyme
  • 1/3 cup smoked Gouda,shredded,or any other cheese of your choice
  • a pinch of coriander powder ( optional)
  • a pinch of anise powder (optional)
  • a pinch of white pepper( don’t put much,because it has strong flavor!)

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It’s my mom’s habit to add coriander and anise powder into the bread. It makes it so flavorful!!

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Truth is,I’ve never taste the real Irish soda bread and I have no idea if the gluten free version is close enough to the original..! I hope, I will not disappoint any Irish viewer!!

Nevertheless,the results were undoubtedly stunning and the bread came out scrumptious,crispy outside and fluffy on the inside!

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I fell in love with this bread! I’ll make it again and again!

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5 thoughts on “Garlic,cheese and thyme Irish soda bread

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