All my favorite flavors in one bite. The saltiness of the bacon marries the sweet date and the tart Gorgonzola. I think polygamy is allowed in this case! Is just the perfect bite! Garnished with roughly chopped walnuts,parsley,Parmesan cheese and of course maple syrup,just a touch.
- 12 dates,pitted
- 12 slices of bacon
- 1/4 cup Gorgonzola
- 1/4 cup goat cheese
- salt and pepper
How to make it:
In a small bowl,mix the Gorgonzola,goat cheese,salt and pepper.Stuff the dates with the cheese mixture,it needs about 1/2-1 teaspoon per date.
Wrap tight with the bacon and secure it with a toothpick.
Put it in the baking sheet and bake for approximately 15 minutes,until the bacon is a little bit crunchy.